The Kitchen at Summerhill Brewing is now open!

All food is available for "Eat In" or "To Go". You can also order via Phone

607-591-6148

please note that we are still having our guest chef and food truck friends!!! check our events page!

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Taco Thursday

Every Thursday 3-7 PM

(Please note that tacos are only served on Thursdays)

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Soft Tacos

One for $4, or 3 for $10

Beef, chicken or bean 

choose your toppings

 

Nachos 

$12

Beef, chicken or bean

choose your toppings

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Taco Salad

$12

greens tossed with a chili lime vinaigrette, corn tortilla crisps and topped with Beef, chicken or bean and all the toppings you choose

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Toppings

shredded cheese, Cheese sauce, jalapeno, guacamole, Chipotle ranch, Fresh Salsa, sour cream, Lettuce and Cilantro-garlic sauce

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chocolate chip cookies $3/ Fudge brownies $4 

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 Artisan Pizzas And Soft Pretzels

menu changes weekly

Fridays 3-7 PM

Saturdays 1-7 PM

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Reuben Pizza $24

Slow cooked corned beef brisket baked with swiss + cheddar cheeses. Finished with kraut, a drizzle of Thousand Islands dressing + a sprinkle of caraway

 

Tomato Pesto Mozzarella Pizza $20

 roasted local tomatoes, garden basil pesto + fresh mozzarella baked and finished with a drizzle of EVOO + fresh basil

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Pepperoni Pizza $16

pepperoni, marinara and mozzarella

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Cheese Pizza $13

marinara and mozzarella 

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10" gluten free pizza crust available for same price as regular pizza

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Soft Pretzel $6

+Beer Cheese $1

+Maple Dijon Mustard $1

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Chocolate Chip Cookie $3

Fudge brownie $4

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Sunday Brunch

menu changes weekly

11 Am-3 PM

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 French Toast Bread Pudding $8

Warm maple cinnamon + banana bread pudding served with salted caramel sauce, fresh whipped cream + toasted pecans

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Cheese Plate $10**

A wedge of Old Chatham Creamery Camembert served with accompaniments: a fresh baked flat bread,  roasted peaches + apricots, fresh basil, Local Honey, pickled zucchini,  Prosciutto + maple dijon 

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Personal Size  Breakfast Pizzas and Flatbreads

**10” Gluten free crust available + $3

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Bacon Breakfast Pizza $14**

Crispy bacon + cheddar cheese baked with two sunny side up eggs. Finished with a buttery “everything bagel” crust.

Huevos Rancheros Breakfast pizza $12**

Refried black beans, creamy queso + two sunny side up eggs baked with Monterey Jack. Finished with fresh salsa, chimichurri + chipotle ranch

Lemon Blueberry Crumble Flatbread $12

Blueberries + lemon cream cheese ricotta baked finished with crumble topping + a drizzle of local honey

Tomato Pesto Mozzarella Flatbread $12**

roasted local tomatoes, garden basil pesto + fresh mozzarella baked and finished with a drizzle of EVOO + fresh basil

Hillbilly Philly Cheesesteak Flatbread $14

Sliced flank steak, red bell peppers + caramelized onion baked with cheddar cheese sauce + monterey Jack. Finished with a sprinkle of fresh parsley.

Breakfast Calzone $14

Fluffy scrambled eggs, home fries + cheddar cheese baked in a pillow of dough. Served with a side of sausage gravy for dipping.

 

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Snack Menu Available Open to Close Thursday-Sunday

Trinity Valley Cheese Curds (Assorted Flavors) $5

Old Chatham Creamery Gouda Block and Crackers $6

Frank's beef jerky $4

Chocolate Chip Cookies $3

Fudge Brownies $4

Hot dips with tortilla chips $8 (3 cheese basil-tomato-bacon and Spinach Artichoke)

*all menus subject to change without notice*